Restaurant and cafe management system

Dealing with all kinds of requests Delivery - Take Away - Tables)

Unlimited recording of meals and groups and control of the color, background and image for each meal or group

Record customer data (phone - address - degree of importance - etc.) and retrieve or search

Control the number of lips and the beginning and end of each lips

Control the design of the cashier screen in terms of meal locations

Recording the cashier's staff data . They work according to the powers assigned to them

Recording data of pilots and waiters

The possibility of entering the salary data for each meal and determining the cost of each meal

The possibility of allocating a service percentage with table requests

The possibility of assigning a delivery value with delivery requests + and the possibility of assigning a value to each geographical area

Issuing requests for free employee meals

Issuing requests for hospitality meals

Issuing post-dated checks

Possibility of customer payment in cash or visa

In the case of table services, the beginning and end time of the check, the number of requests for each table, and the time period in which the table is open, are monitored, and the tables are distinguished by colors (green is empty - red is busy - yellow is the check request).

The possibility of making a division of the check

The possibility of making a transfer of the order from one table to another

The possibility of naming a table in the name of a client

Upload delivery requests through a dedicated screen

Operating screen for the kitchen to follow up on outgoing orders with a summary of the required meal quantities

Send a check to the kitchen printer 

Dealing with the display machine and the cash drawer

Extracting a flash report with a summary of the cash, explaining its details (modified, deleted, and returned), and stating the reason

Extracting a detailed explanation of the issued complaints

Extracting a report of the total sales of each meal, quantity and value, according to the type of order

Extract hourly sales report for each meal quantity and value

Extract profitability reports

Extract the sales report for the customer

Extract profits and losses reports at any time

Enter all stock items

Recording purchase documents and purchase returns

Registering corrupted documents

Recording the warehouse supply documents in case of other branches

Ease of item inventory 

Integration of the system with the general accounts system to extract final accounts reports